Home Dish Gluten free cinnamon oat raisin cookies

Gluten free cinnamon oat raisin cookies

Introduce

Chef :

Samantha B

Gluten free cinnamon oat raisin cookies

Deliciously simple. Alternatively, you can make an adults only version by adding a dash of dark rum

Cooking instructions

* Step 1

Mix flour, cinnamon, sugar, oats and raisins in a bowl.
Image step 1

* Step 2

In a pan melt butter and syrup. Alternatively melt in the microwave. Pour into flour mixture and stir well.

* Step 3

Form a ball with a spoonful of mixture. If the mixture is a little dry add 1-2 tsp milk (or dark rum for an adults only version). Flatten and place onto a lined baking sheet. Put in oven at 180C for approximately 20 minutes.
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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