Swirl Bread French Toast
Introduce
Chef :
Raven
Swirl Bread French Toast
A great way to use up day-old bread and that last bit of milk in the fridge. In the photo, I used lemon blueberry swirl bread, It's also good with cinnamon and cinnamon rasin swirl bread as well. #CookEveryPart #GlobalApron #EarthDay milk and bread
Ingredient
Food ration :
1 person
Cooking time :
5 minutes
Cooking instructions
* Step 1
Place pan on stove with a know of butter in it and set to med low heat.
* Step 2
Mix eggs and milk together and whisk. Then let bread sit in mixture while pan heats up
* Step 3
Cook on both sides till brown and remove. Top with powdered sugar, maple syrup or it's also good plain
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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