Home Dish Carrot Salad Batch 8

Carrot Salad Batch 8

Introduce

Chef :

skunkmonkey101

Carrot Salad Batch 8

With the confectionery sugar you may think that it is too sweet. Well it matches well. I hope you give it a go!

Ingredient

Food ration :

4 servings

Cooking time :

15-20 minutes
1/2 pound

carrots

2/3 cup

walnuts

1 tablespoon

cornstarch

1/4 teaspoon

kosher salt

Cooking instructions

* Step 1

Wash and zest the orange then peel and slice.
Image step 1

* Step 2

Shred the carrots. Add to a bowl. Add the zest and cut the orange into chunks.
Image step 2

* Step 3

Break the walnuts into pieces. Add raisins, salt, and walnuts.
Image step 3

* Step 4

Heat 12 ounces of coconut milk to a simmer. Mix the remaining 3 ounces of coconut milk with the cornstarch. Add the cornstarch solution to the simmering coconut milk and stir often it will start to thicken.
Image step 4

* Step 5

Add the confectionery sugar to the coconut milk and stir in well.
Image step 5

* Step 6

Pour over the carrot mixture. Mix well.
Image step 6

* Step 7

Add the shredded coconut. Mix well.
Image step 7

* Step 8

Chill and serve. I hope you enjoy!!!
Image step 8

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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