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Ingredient
Fruit and Nut Granola
Introduce
Chef :
FeliceFruit and Nut Granola
I found a couple of basic granola recipes in my cook books and did some experimenting by combining them until I got something I liked. With this recipe, you can do a lot of customizing with the types of fruits, nuts, and seeds you use. It would also serve as a basic recipe to go off of if you want to try some new flavor combos on your own!
Ingredient
Cooking time :
45 min
3 cups
rolled oats
1/4 cup
wheat germ (optional)
1/2 tsp
ground cinnamon
1/4 tsp
sea salt
1/2-3/4 cup
(85–100 g) honey or maple syrup to taste
2 Tbsp
coconut oil (optional)
Cooking instructions
* Step 1
Preheat oven to 350°F/180°C.
* Step 2
In a medium bowl, combine all the oats, wheat germ, coconut, nuts/seeds, salt, and cinnamon. Mix up with a large spoon.
* Step 3
Mix in the honey, coconut oil, and vanilla extract.
* Step 4
Spread over an oven sheet and bake for 30 minutes, mixing everything 10 minutes.
* Step 5
Remove from oven and mix in the dried fruit. Let cool to room temperature.
* Step 6
Store in a ziplock bag or container. Keeps indefinitely if stored in refrigerator!
* Step 7
Enjoy in a bowl with milk or over yogurt.
Note: if there is a photo you can click to enlarge it
Tag
Snack
Breakfast
rolled oats
wheat germ (optional)
mixed nuts and seeds (sunflower, pumpkin, etc)
shredded coconut or coconut chips
ground cinnamon
sea salt
(85–100 g) honey or maple syrup to taste
coconut oil (optional)
vanilla extract (optional)
dried fruit like dates, figs, raisins, or cranberries
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