Yummy chicken tacos 🌮
Ingredient
Food ration :
6 People
Cooking time :
1 hr
Cooking instructions
* Step 1
Start by getting two forks and then pull the chicken skin off, then what you need to do is start pulling the chicken into little pieces.. Set that in the fridge :)
* Step 2
Now you are going to go ahead and add the flour, water, oil, and baking powder, your going to knead that for 5 to 20 mins until soft! Roll it into a log and split it into 4 balls, then split all of them into 8 balls :) (so sorry, not good with math lol)
* Step 3
Roll them all out nice and thin..
* Step 4
Next you are going to heat a pan and then put some oil on it so it doesn’t stick. Place your dough neatly onto the pan and cook on each side for 1 min or less..
* Step 5
Now moving on to the guacamole :)
* Step 6
Remove the pip with a knife and get all of the avocado out, mash it all with a fork..
* Step 7
Next you are going to chop the tomatoes with the onions into little cubes and mix it with the avocado mix, then squeeze the lemon on the guacamole and leave it in the fridge for 30 mins, don’t worry, the guacamole won’t turn brown because the lemon will keep it fresh 😊
* Step 8
So sorry the end result won’t have any any guac on it because my we ate all of it for brekky yesterday 😂
* Step 9
Assemble the tacooooooooo 🌮 😁
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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