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Ingredient
Peanut Butter Chunk Cookies
Introduce
Chef :
fenwayPeanut Butter Chunk Cookies
These cookies have crisp edges with a chewy center accented with chunks of soft creamy chocolate covered peanut buttercup chunks, decorated for the Holidays!
Ingredient
Food ration :
24 servingsCooking time :
13-17 minutes
2 cups
all purpose flour
3/4 teaspoon
baking soda
1/2 teaspoon
salt
1/2 cup
granulated sugar
1 teaspoon
vanilla extract
as needed
red and green holiday decors
Cooking instructions
* Step 1
Preheat the oven to 350. Line 2 baking sheets with parchment paper
* Step 2
In a bowl whisk together the flour, baking soda and salt
* Step 3
In another large bowl beat butter and both sugars until light and fluffy
* Step 4
Beat in egg, egg yolk and vanilla
* Step 5
Add flour mixture and mix until just incorporated
* Step 6
Gently fold in peanut butter chunks keeping them intact
* Step 7
Roll into 1 inch balls,roll in holiday decors. Place 2 inches apart on baking psheets. Press ball slighty with a spoon or palm of yuur hand,
* Step 8
* Step 9
Bake for 13 to 17 minutes until light golden. Do not over bake or Cookies will be crisp rather than with a crisp edge and chewy center. Cool 5 minutes in pan then transfer to racks to cool completely
* Step 10
* Step 11
Note: if there is a photo you can click to enlarge it
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