Home
Ingredient
BBQ Shrimp
Introduce
Chef :
cookpad.japanBBQ Shrimp
My seafood-hating sister-in-law, who doesn't eat any seafood at all, made this for seafood loving me while contorting her face and putting up with it. Because of those circumstances, this dish had a very moving delicious flavor.
Ingredient
600 grams
Shelled shrimp
2 tbsp
★Ketchup
2 tbsp
★Lemon juice
2 tbsp
★Soy sauce
1 tbsp
★Melted butter
1 dash
★Salt and pepper
Cooking instructions
* Step 1
Shell and devein the shrimp.
* Step 2
Combine the ★ ingredients.
* Step 3
Dry off the moisture of the shrimp with a paper towel and stick onto skewers. Place them on a flat plate and pour on the sauce from Step 2. Cover the shrimp with the sauce completely and let sit for 10 minutes at room temperature.
* Step 4
Then just grill them up. Once both sides are nicely browned, they're done.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic