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Vietnamese Banh Mi Sandwich with Prawn and Avocado
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Chef :
cookpad.japanVietnamese Banh Mi Sandwich with Prawn and Avocado
Everyone is talking about banh mi sandwiches at the moment. I tried them out, and they were so good they made me want to make one myself!
Ingredient
Food ration :
2 servings
1/2
Avocado
8
Prawns
1 tbsp
●Mayonnaise
1 tsp
●Fish sauce
1 dash
●Salt and pepper
1 small
Carrot
1 1/2 tbsp
Fish sauce
1 tbsp
Sugar
1 tbsp
Vinegar
1 tbsp
Lemon juice
1/2 clove
Garlic (grated)
Cooking instructions
* Step 1
Make the namasu salad. Cut the daikon into 4-5 cm length, 5 mm width sticks. Cut the carrot into slightly thinner sticks than the daikon.
* Step 2
Put the daikon and carrot into a bowl, sprinkle with salt (not listed), lightly mix with your hands, and leave for about 10 minutes. Squeeze out excess water, add all the seasoning ingredients, and mix altogether.
* Step 3
Boil the prawns, cut the avocado into 1 cm cubes, add the ● ingredients, and mix together.
* Step 4
Slice the bread lengthwise and spread the inside with butter. Fill the sandwich with the ingredients from Step 2 and Step 3 as well as the fresh coriander.
* Step 5
The fillings will drop out when you bite into the sandwich, so wrap it in a paper napkin to eat.
* Step 6
It's also delicious with grilled chicken marinated in fish sauce and pickled salad. "Grilled Chicken Marinated in Fish Sauce".
Note: if there is a photo you can click to enlarge it
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