Home Mexican Enchiladas (easy recipe)

Enchiladas (easy recipe)

Introduce

Chef :

Hessa

Enchiladas (easy recipe)

(Old recipe, macros not counted)

Cooking instructions

* Step 1

Preheat your oven to 230c or preferred temperature

* Step 2

In a pan, cover your pan with butter and add in your onions, tomatoes, and minced garlic.

* Step 3

In the same pan, add your chicken, bell peppers, corn, tomato paste or chosen sauce, and all your spices. Cook till everything is mixed together and cooked well.

* Step 4

In a bowl, prepare your sauce by mixing the tomato paste or chosen sauce, ketchup, and spices. Hint: the more the merrier!

* Step 5

For an extra kick, add drops of Sriracha sauce to your liking.

* Step 6

Now it's time to prepare your tortilla wraps. Prepare multiple by adding your chicken and sauce and wrap it. Leave it to the side.

* Step 7

In a baking dish, add your sauce in the bottom, line up your tortilla wraps, then cover the whole dish with the remaining sauce.

* Step 8

Add your cheese mix on top, mix in bell peppers, or corn, or coriander if you'd like. Put it in the oven till fully cooked and cheese is melted.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic