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Mexican corn and bean chaat

Introduce

Chef :

Tina matta

Mexican corn and bean chaat

#goldenapron #post17 #thursday #week17 #27/6/19

Cooking instructions

* Step 1

Take blanched corns in a bowl.chop all the veggies and add in the bowl
Image step 1

* Step 2

Add boiled kidney beans and coriander leaves.
Image step 2

* Step 3

Add lemon juice,mexican sspice mix, tomato sauce,salt and pepper to taste
Image step 3

* Step 4

Take canapes basket and fill it with a tbsp of filling. G arnish with Coriander leaves and nachos
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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