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Ingredient
Arancini bean patty Mexican style
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Ingredient
Food ration :
2 servingsCooking time :
15 min
1 cup
Boiled rajma
1 cup
Over cooked/ sticky rice
as needed
Fresh chopped coriander leaves
1/4 tsp
Mexican seasoning
to taste
Salt
1/4 tsp
Red chilli flakes
1/2 tsp
Roasted Cumin seed powder
1/4 tsp
black pepper powder
As needed
Oil to deep fry
as needed
(2 tspCornflour+ 2 tsp maida) slurry
as needed
Bread crumbs
Cooking instructions
* Step 1
Take a mixing bowl and mix all the ingredients except oil bread crumbs and sloury
* Step 2
Grease your hands and take a small portion of the mixture and make patty out of it.
* Step 3
Now first coat the patty in the sloury and then with the bread crumbs. Keep aside.
* Step 4
Heat oil and deep fry/ shallow fry patty. Till Crips and golden. Serve hot with harissa.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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