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Ingredient
Butter Chicken Marinade
Introduce
Chef :
Bianca MwaleButter Chicken Marinade
If there’s a sauce made for dunking it’s butter chicken sauce. However, making this great sauce requires a great deal of prep time and patience. What uniquely and deliciously flavors the sauce is all the aromas and intriguing taste from the marinade if made right. It sips and makes for a rich flavorful sauce. Marinade made in 24hours obviously tops anything made under 5 hours, but that’s not to say you cannot enjoy butter chicken on a tight timeframe.
Ingredient
Cooking time :
24 hours
1/2 cup
plain yogurt
1 tsp
minced ginger
1/2 tsp
salt
1/2 tsp
turmeric powder
1 tsp
ground cumin
1 tsp
Garam masala
Cooking instructions
* Step 1
You can either immediately combine marinade ingredients with chicken or blend ingredients to a paste first before combining with the chicken
* Step 2
Mix thoroughly, making sure chicken is fully coated
* Step 3
Cover and refrigerate overnight or for not less than 2 to 3 hours for flavors to fully absorb
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