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Pork and Beans with Gammon and Molasses
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Chef :
skunkmonkey101Pork and Beans with Gammon and Molasses
Splendid onion flavor! Happy St Patrick's Day!!!
Ingredient
1/3 cup
dehydrated onions flakes
1/3 cup
molasses
1-1/2 cups
diced gammon
48 ounces
pork and Beans
1 teaspoon
ground black pepper optional
Cooking instructions
* Step 1
Heat the beans and add in the Gammon and Molasses. Simmer for 4 minutes and stir in the onion.
* Step 2
Stir in well and turn heat on low and lightly simmer for 30 minutes. Stir as needed. Let rest 10 minutes before serving. I hope you enjoy!!!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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