Tomato maggi
Ingredient
Food ration :
3 servings
Cooking time :
30 minutes
Cooking instructions
* Step 1
Heat up oil in a utensil crackle cumin seeds, add tomato puree, salt, turmeric powder, red chilli powder and Maggi masala to it. Simmer for 10 minutes when oil comes out from the tomato add 3 cups of water and Maggi
* Step 2
Let the Maggi boil until it becomes soft then switch off the flame.tomato. Maggi is ready to eat. Serve hot
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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