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Ingredient
Steamed Tofu with minced pork and eggplant
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Chef :
GemSteamed Tofu with minced pork and eggplant
A quick and high protein dish made in minutes with a microwave. You can also opt to steam it over the stove for about 8 minutes :)
Ingredient
100 g
silken tofu
100 g
minced pork
1 tsp
minced garlic
1 tbsp
Chinese cooking wine
1 tbsp
mirin
1 tbsp
shoyu
1 tsp
sesame oil
Cooking instructions
* Step 1
Mix minced pork, chopped shiitake, white pepper, shoyu, mirin and Chinese wine and allow mixture to marinate for about 30 mins.
* Step 2
Add minced garlic to sliced eggplants. Cover with cling wrap, leaving a little gap. Microwave for 3 mins on medium.
* Step 3
Cubed tofu and add over eggplant. Then spread marinated pork evenly over. Microwave for 3 mins 30secs on medium. Done!
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