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Ingredient
Laziz Paneer Pakora
Introduce
Chef :
Aruna ThaparLaziz Paneer Pakora
#Snack
#cookpadindia
Laziz Paneer pakora is a quick evening snack that has a lovely crispy texture with moist, soft paneer from within. Mainly made with Paneer and gram flour this delicious paneer pakora is prepared in 30 minutes.
Ingredient
Food ration :
4 servingsCooking time :
20 minutes
1 bowl
Gram flour
1/4 bowl
All-purpose flour
1 tsp
kasuri methi
As Per Taste
Salt
1/2 tsp
red chilli powder
1/4 tsp
turmeric powder
1/2 tsp
carom seeds
1/8 tsp
asafoetida
1/4 tsp
coriander seeds powder
1/4 tsp
garam masala
1/4 tsp
chaat masala
2 tbsp
chopped coriander leaves
As Per Required
Water as required for making batter
200 gms
Paneer
As Required
Cooking Oil for deep frying
As Required
Tomato ketchup for serving
As Required
Green chutney
Cooking instructions
* Step 1
Add Gram flour and all-purpose flour in a mixing bowl. Add water and make a batter. Add all dry masale and mix well. Whisk the batter thoroughly. Add Kasuri methi and chopped coriander leaves and mix.
* Step 2
Cut paneer into small cubes.
* Step 3
Heat cooking oil in a wok.
* Step 4
Dip paneer cubes in the batter and leave in hot cooking oil for frying.
* Step 5
Fry till golden brown colour. Flip the side and fry from another side.
* Step 6
Remove all in a plate.
* Step 7
Serve hot with ketchup and green chutney.
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