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Ingredient
Spicy Paneer Pakora
Introduce
Chef :
Aruna ThaparSpicy Paneer Pakora
#givingtuesdays
#givebacktocommunity #recipe by #Jyoti Assudani
#Snack.
#Paneer pakora is a deep fried popular north Indian snack with a crispy outer layer of gram flour and soft and moist paneer from inside.
Ingredient
Food ration :
2 servingsCooking time :
30 minutes
1 bowl
Gram flour
as needed
water
to taste
salt
1/4 tsp
red chilli powder
1/4 tsp
turmeric powder
1/4 tsp
carom seeds
1 tbsp
lemon juice
2 tbsp
chopped coriander leaves
4-6
garlic grated
1 tsp
Green chilli paste
200 gm
paneer
as needed
Cooking Oil for deep frying
Cooking instructions
* Step 1
Mix all the ingredients for making batter except water in a mixing bowl. Now add water slowly and stirring it to avoid formation of lumps.
* Step 2
Make a batter of pouring consistency and keep aside for 15 minutes.
* Step 3
Cut paneer in pieces. Sprinkle chaat masala. Apply green chutney on one side and place another piece of paneer over it.
* Step 4
Heat oil in a wok. Dip paneer in Gram flour batter and put in wok and deep fry till golden brown. Likewise make all the pakoras.
* Step 5
Serve hot with green chutney.
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