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Ingredient
Apple bread and butter mini puddings
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Chef :
Miss Fluffy's Cooking (Angie's Italian Cooking)Apple bread and butter mini puddings
These little apple desserts are so easy and so yummy! I'm going to make more than 4 next time #dessert #apple #easy #pudding #mycookbook #oxfordstudents
Ingredient
Food ration :
4 servings
4 slices
Crustless bread
1
apple
Tablespoon
brown sugar + more for sprinkling
Cooking instructions
* Step 1
Preheat oven to 200. Peel and chop apple into tiny chunks. Heat a knob of butter in a pan. Add apple, brown sugar and lemon juice
* Step 2
Stir and stew the apples down for about 5-7 minutes. Leave a bit of crunch. Roll out bread flat using a rolling pin. Add a spoonful of apple onto each slice.
* Step 3
Roll up and place on a baking tray. Melt a knob of butter in the microwave, brush each piece with butter, sprinkle with brown sugar and bake for about 12 mins. Easy Peasy 😀
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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