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Spicy butterflied prawns
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Chef :
Miss Fluffy's Cooking (Angie's Italian Cooking)Spicy butterflied prawns
I really love prawns made this way. Super tasty! Serve as a starter or main meal, with a squeeze of lemon or sauce of your choice #prawns #mainmeal #starter
Cooking instructions
* Step 1
Prepare egg, flour and breadcrumbs. Add some cayenne pepper to taste
* Step 2
Chop heads off the prawns. Using scissors, cut down the spine and take out the black vein. Remove shell but not tail. Slice gently down the spine and push flat to create butterfly effect. Dip in flour, then egg, then coat in breadcrumbs
* Step 3
Shallow fry for 3-4 mins turning once until golden brown, drain on kitchen paper and serve :)
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