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Ingredient
Dip #1 Tomato, Pepperoni, Mushroom, Onion
Introduce
Chef :
Claire DolciDip #1 Tomato, Pepperoni, Mushroom, Onion
On a low carb diet and saw in Lidl they had a baking Camembert with a tomato sauce. I picked it up but looking at the ingredients, it had added sugar.... Of course it did. So, I made my own which I'm sure couldn't actually get any better!!
Ingredient
Food ration :
1-2 servingsCooking time :
20 mins
1/2
Red Onion (50g)
15 g
Butter
1/2 Cup
Water
Cooking instructions
* Step 1
Finely chop onions and Pepperoni, fry on low-medium heat with butter.
* Step 2
Finely chop mushrooms and tomato
* Step 3
Add to pan and continue to fry on low-medium
* Step 4
Add tomato puree & 1/2 cup water stir and allow to simmer for 5-10 mins until reduced.
* Step 5
The dip is done!
Serve warm or refrigerate for cold dip.
* Step 6
Serve as a side with keto bread sticks and celery.
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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