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Ingredient
Hazelnut Chocolate Tart
Introduce
Chef :
Kavita NsHazelnut Chocolate Tart
#CD #tart
Making these tart shells at home is super easy and they are so delicious 😋🤤
The chocolate filling can be made in different ways using a variety of chocolates.
I have used 70% dark Cacao and 70% dark Cacao orange confites that taste so delicious 😍
Ingredient
Food ration :
4 peopleCooking time :
30 minutes
1/2 cup
Hazelnut Powder
1/2 cup
Rolled Oats
Pinch
salt
5-6
dates
5-6
dried figs
2 teaspoons
Melted Butter
1/2 Cup
or 50gms Pure Dark Chocolate
1/4 cup
or 20 gms Cream
1 Tablespoon
hazelnuts for garnishing
As required
Strawberries for garnishing
as required
Icing sugar (optional)
Cooking instructions
* Step 1
Soak figs for 1 hour
Deseed the dates
* Step 2
Grind the oats into semi fine powder.
Add hazelnut powder, fig, dates and salt.
Pulse 3-4 times until everything mixes together.
* Step 3
Now take the mixture into a bowl and add melted butter.
Take 3-4 tablespoon of the mixture in the tart cups and speed nicely leaving some vacant space in the centre like this.
* Step 4
Bake these tart shells for 10-15 minutes at 150⁰C
* Step 5
For the filling, break the chocolate pieces in a bowl. Add cream and microwave for 20 seconds with a 10 seconds interval.
Mix and if required microwave for 10 seconds again.
* Step 6
Now keep them in the refrigerator for 2-3 hours to set
* Step 7
Sprinkle some icing sugar on top that is absolutely optional. Add some strawberries and hazelnuts as a garnish.
Slice these tarts and enjoy creamy and decadent hazelnut chocolate tarts.
Note: if there is a photo you can click to enlarge it
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