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Cheesy Cabbage Sausage One Skillet Dinner
Introduce
Chef :
PaulNCheesy Cabbage Sausage One Skillet Dinner
Few ingredients, cheese, one skillet...what's not to like!!
PS: If you can't find smoked sausage, use good (Spanish) smoked paprika, it will do the job nicely!
Ingredient
4 Tablespoons
Butter
1-2 tablespoons
Smoked Paprika (see above)
1/2 Tablespoon
each Salt & Pepper
2-3 Tablespoons
Worcestershire Sauce
2 Tablespoons
Sriracha Sauce (optional but recommended)
1 Cup
Diced Tomatoes
2 Cups
Shredded Mozzarella Cheese
Cooking instructions
* Step 1
Heat oven to 400 F (200 C). Heat the butter in a large (10 - 12 inch) skillet over medium-high heat, add the sliced sausage and cook 2-3 minutes per side until browned.
* Step 2
Add the pepper, onion, garlic, cabbage, salt & pepper and cook, stirring occasionally for 5 minutes. After 5 minutes add the smoked paprika (if using), the Worcestershire sauce and Sriracha and cook for another 5 minutes until vegetables are softened.
* Step 3
Add the tomatoes then top with the Mozzarella cheese then place into the oven and cook for 10 minutes or until the cheese is bubbly and starting to brown.
* Step 4
Serve immediately.
Note: if there is a photo you can click to enlarge it
Tag
Dinner
butter
Garlic Smoked Sausages (or regular sausages but add smoked paprika!), sliced into 1 inch slices
Smoked Paprika (see above)
red bell pepper, diced
onion diced
garlic cloves, minced
cabbage cored and sliced (1/2 inch thickness)
each Salt & Pepper
Worcestershire sauce
Sriracha Sauce (optional but recommended)
diced tomatoes
shredded Mozzarella cheese
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