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Ingredient
Tofu, Bitter melon, Pork and Egg Stir fry
Introduce
Chef :
Naomi’s memo👩🏻🍳Tofu, Bitter melon, Pork and Egg Stir fry
The bitterness of the bitter melon and sweetness of the egg is a great harmony 👏
Ingredient
Food ration :
3 peopleCooking time :
25 minutes
1 package
Tofu
300 g
bitter melon
150-200 g
thinly sliced polk
150 g
bean sprouts
3
eggs
2 TBSP
sesame oil
Cooking instructions
* Step 1
Cut bitter melon.
* Step 2
In a small bowl, give bitter melon massage to remove bitterness with a dash of salt, 1 minute. Add hot water and leave it for 10 to 30 minutes.
* Step 3
Wrap tofu with paper towels and microwave for 2 minutes to remove water.
* Step 4
Cut pork into 2 inch lengths. Sprinkle with salt, pepper and flour to give a base taste.
* Step 5
In a large pan, high heat, pour oil and sauté tofu until golden brown.
* Step 6
In a small bowl, add all the ingredients of ☆
* Step 7
In the same pan, sauté pork, bitter melon and washed bean sprouts, 5 - 7 minutes. Add ☆sauce until the sauce is well mixed.
* Step 8
Add beaten egg in the same pan with other ingredients and scramble the egg, 1 minute. Turn off the heat, Pour sesame oil at the end.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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