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Home Salty Spicy and Salty Chicken (Ayam Cabe Garam)

Spicy and Salty Chicken (Ayam Cabe Garam)

Name: How to cook Spicy and Salty Chicken (Ayam Cabe Garam) - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 portion
Cuisine: Us

Introduce

Chef :

Married to Job

Spicy and Salty Chicken (Ayam Cabe Garam)

I love hot and spicy food. You can adjust the amount of the chili to your taste. How to make the fried chicken is the same with my orange chicken sauce, so please check it out too😉

Ingredient

Food ration :

6 portion

Cooking time :

40-50 minutes

1 tablespoon

brown sugar (1 sendok makan gula merah)

1 teaspoon

mushroom seasoning powder (1 sendok teh bubuk kaldu jamur)

1/2 teaspoon

salt (1/2 sendok teh garam)

1/2 teaspoon

ground white pepper (1/2 sendok teh bubuk lada putih)

1 tablespoon

soy sauce (1 sendok makan kecap asin)

scallions, chopped (2 batang daun bawang, potong-potong)

6 cloves

garlic, thinly sliced (6 siung bawang putih, iris halus)

6 cloves

shallots, thinly sliced (6 siung bawang merah, iris halus)

red Thai chili, thinly chopped (10 cabe rawit, potong-potong)

Cooking instructions

* Step 1

English language:

* Step 2

Heat a small sauce pan on a medium heat, pour 3 table spoon of olive oil. Stir fry shallots and garlic until crispy. Drain the excess oil, put aside.

* Step 3

Transfer the remain oil from the small sauce pan into a medium frying pan, sauté the chili, then add the scallion, stir in brown sugar, mushroom seasoning powder, salt, ground white pepper and soy sauce. Stir until combined.

* Step 4

Add in the fried chicken. Stir until the chicken fully coated. Then add in the mixture crispy garlic and shallots. Spread with some cashews (optional

* Step 5

Enjoy with hot steamed rice 😋

* Step 6

Indonesian language:

* Step 7

Panaskan penggorengan, tuang 3 sendok makan minyak goreng, goreng bawang merah dan bawang putih sampai krispy, tiris dan sisihkan.

* Step 8

Pindahkan sisa minyak menggoreng bawang putih dan bawang merah ke penggorengan yang lebih besar, kemudian tumis cabai rawit sampai layu, masukkan daun bawang, kemudian masukkan gula merah, bubuk kaldu jamur, garam, bubuk lada putih dan kecap asin, aduk sampai tercampur rata.

* Step 9

Masukkan ayam goreng, aduk sampai bumbu meresap ke ayam, kemudian masukkan bawang merah dan bawang putih goreng, aduk kembali. Tabur kacang mete, sesuai selera.