Homemade Chicken Noodle Soup

Name: How to cook Homemade Chicken Noodle Soup - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: Us

Introduce

Chef :

Kari Campos🥑🌶

Homemade Chicken Noodle Soup

Great for those winter cold seasons!

Ingredient

Food ration :

8 servings

Cooking time :

2 mins

box elbow macaroni noodles (or whichever you prefer)

Cooking instructions

* Step 1

Start off by boiling chicken breasts in a deep soup pot, add garlic cloves. (Don't fill completely with water. Only enough to boil chicken)

* Step 2

While chicken is boiling, peel potatoes & cube in medium size cubes, set aside. Then peel & slice carrots, celery, onion & cauliflour; set aside until chicken is done boiling.

* Step 3

When chicken is done boiling, remove the breast from the water, place on a plate to cool down. Then add prepared veggies to the same water used to boil the breasts.

* Step 4

Once cooled a little, shred chicken with a fork & return chicken back to the pot with veggies.

* Step 5

Add chicken broth, can of corn (do not drain) & seasonings. Boil for another hour or until veggies are tender.

* Step 6

While soup is boiling, take this time to boil noodles according to directions on the box, drain & set aside to add later to your own personal bowl of soup. (I do this because I have picky eaters in my house who don't like noodles in their soup) or (if you want) you can add your noodles to the soup the last 10-15 mins. Serve with crackers (optional) & enjoy!

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