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Ingredient
Fried Soft Flat Bread
Introduce
Chef :
Aunty Eiko's international cuisine experienceFried Soft Flat Bread
My Uzbekistan friend showed me this soft fried bread.
Ingredient
Food ration :
4 flat bread
200 g
bread flour
2 g
salt
100 ml
water
2 tablespoon
vegetable oil
Cooking instructions
* Step 1
Add vegetable oil, salted water in flour. And knead well.
* Step 2
Rest dough for a while.
* Step 3
Cut into four pieces.
* Step 4
Roll out the dough.Fry it in vegetable oil until the both sides are good color.
* Step 5
This flat bread is so soft and easy. Enjoy🌸
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1. Start Small
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