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Ingredient
Christmas Onigiri Rice Ball Wreath
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Chef :
Aunty Eiko's international cuisine experienceChristmas Onigiri Rice Ball Wreath
Small rice balls are so nice for the party dishes. You can design your Christmas decorations with small Onigiri rice balls.#Oxfordstudents
Cooking instructions
* Step 1
Ingredients: make small onigiri rice balls with wrapping film.
* Step 2
Put cut Nori small sheet.
* Step 3
Boil quail eggs and cut flower shape with thin drinking straw.
* Step 4
Place Onigiri rice ball circle shape and decorate with green vegetable and eggs.
* Step 5
Enjoy 😉
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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