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Home Dish Mackerel Spring Roll

Mackerel Spring Roll

Name: How to cook Mackerel Spring Roll - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10 spring rolls
Cuisine: Us

Introduce

Chef :

Aunty Eiko's international cuisine experience

Mackerel Spring Roll

This spring roll is my cousin's recipe. The ingredients are simple and easy to make. And tasty!

Ingredient

Food ration :

10 spring rolls

1 can

cooked Mackerel (190g) or Tuna

small onion

20 g

green onion

3 tablespoon

mayonnaise

spring roll sheets

Cooking instructions

* Step 1

Mackerel can

* Step 2

Shred onion and chop green onion. Drain canned mackerel softly.

* Step 3

Mix all with mayonnaise and black pepper.

* Step 4

Wrap mackerel mixture with spring roll sheet.

* Step 5

Stick the end of sheet with flour water.

* Step 6

Fry spring rolls in 180°c 1cm deep oil till the color turns good brown.

* Step 7

* Step 8

Today's Obentou lunch box

Note: if there is a photo you can click to enlarge it

Tag

cooked Mackerel (190g) or Tuna small onion green onion Mayonnaise spring roll sheets

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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Mackerel Spring Roll

Introduce

Chef :

Mackerel Spring Roll

Ingredient

Food ration :

cooked Mackerel (190g) or Tuna

small onion

green onion

mayonnaise

spring roll sheets

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

* Step 6

* Step 7

* Step 8

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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