Home
Ingredient
Butterscotch Pecan Pie
Introduce
Chef :
skunkmonkey101Butterscotch Pecan Pie
This is not a traditional served pie around the holidays.
Ingredient
1-1/2 cups
butterscotch chips
1/3 cup
dark brown sugar
1/2 cup
sugar
1/2 stick
butter melted
1 teaspoon
real vanilla extract
2 cups
pecan halves
1 cup
light corn syrup
9 inch
pie crust
Cooking instructions
* Step 1
Preheat your oven to 375° Fahrenheit. Put your crust in an eight inch pie pan. Mix all the ingredients in a bowl. When mixed pour into pie crust.
* Step 2
Put into the hot oven and bake for, 1 hour and 15 minutes. Let rest till cooled. Serve, hope you enjoy!!!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic