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Healthy with Okara! Light and Fluffy Cheese Snacks
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cookpad.japanHealthy with Okara! Light and Fluffy Cheese Snacks
I wanted to make a cheesy version of my favorite okara cookies, and this is it. They came out light and fluffy more like choux pastry puffs than cookies, and were really delicious, so I wrote the recipe down and uploaded it before I forget it.
Ingredient
Food ration :
6 servings
100 grams
Fresh okara
100 grams
Cream cheese
2 tbsp
Skim milk powder
20 grams
Sugar (or artificial sweetener)
50 grams
Grated cheese
Cooking instructions
* Step 1
Put all the ingredients except the grated cheese into a bowl, and mix together with a spoon or fork. Add the grated cheese and mix in.
* Step 2
Line a baking sheet with a parchment paper (silicone mat). Form the dough into balls, and put on the sheet. Bake for about 25 minutes in a 340°F/170°C oven and they're done!
* Step 3
I tried piping out the dough like the ones in this photo. They look very cute. In either case, the dough is not firm like cookie dough; it's very light!
Note: if there is a photo you can click to enlarge it
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