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Veggies Noodles

Introduce

Chef :

Dr.Madhumita Mishra

Veggies Noodles

#thc #thcweek10 #noodles

Ingredient

Food ration :

2-3 servings

Cooking time :

10 mins
130 gram

boiled noodles

strips

cheese

as required

baby spinach

as per taste

Salt

1 Tsp

vinegar

1 Tbsp

cornflour

Cooking instructions

* Step 1

Mix all sauces, vinegar, cornflour and black pepper powder and 1/4 cup of water. Keep aside
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* Step 2

To a pot add oil and heat. Fry ginger and garlic on high flame. Saute onions for 30 seconds..
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* Step 3

Add the veggies and then baby spinach and cheese strips. Fry for a minute.
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* Step 4

Mix the sauce mix, salt and water and bring to boil.
Image step 4

* Step 5

Now add boiled noodles and mix well with the veggies.
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* Step 6

The healthy and delicious veggies Noodles is ready. Garnish with spring onions,serve and enjoy.
Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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