McCallum Smoked Turkey

Name: How to cook McCallum Smoked Turkey - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Us

Introduce

Chef :

Dee Mack

McCallum Smoked Turkey

Delicious smoked turkey!

Ingredient

2 gallons

Cooking instructions

* Step 1

Dissolve salt and tender quick in water, in an extra large pot or crock. Add liquid smoke.

* Step 2

Add rinsed, defrosted turkey.

* Step 3

Soak 40 hours

* Step 4

During the 40 hours of soaking, turn the turkey in the morning and night to ensure even soaking.

* Step 5

Rinse turkey, blot dry

* Step 6

Drizzle turkey with Olive Oil.

* Step 7

I follow directuons according to the weber grilling. They have a wonderful blog that is titled, how to rotisserie a turkey.

* Step 8

For a 14 pound turkey, figure about 2.5 hours of grilling, when the deepest part of the thigh reads 170 F with an instant read thermometer.

* Step 9

When turkey is done, place in a roasting pan and cover with tin foil. Let the turkey rest for 10-15 minutes before carving.

* Step 10

Enjoy!

* Step 11

For oven cooking, do steps 1-6. Heat oven to 350°. Put turkey breast side down in roasting pan with a rack. Bake for 1 hour at 350. Then cover turkey with tinfoil, bake for 7 hours. Check temperature, breast should read 165°. If not bake a other 45 min and check again. Once temp is reached, remove turkey from oven, let sit covered for 30 minutes.

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