Home Dish Satay Peanut Sauce

Satay Peanut Sauce

Introduce

Chef :

Bethica Das

Satay Peanut Sauce

#dipsandsauces - This aromat and mouth watering sauce is a perfect accompaniment to chicken satay. This Malaysian style Peanut sauce is extremely tongue tingling with all the flavours like spicy, sweet and sour.

Cooking instructions

* Step 1

Blend together lemongrass, garlic, galangal and red chilies along with some water into a paste.

* Step 2

Heat oil in a pan and saute the onion till light brown. Now add the ground paste and fry on a medium flame till the oil separates.
Image step 2

* Step 3

Add the peanuts, salt, sugar, tamarind paste and a cup water.
Image step 3

* Step 4

Mix everything well and simmer till it thickens slightly.......... and the oil separates.
Image step 4

* Step 5

Serve along with chicken satay.
Image step 5

Note: if there is a photo you can click to enlarge it

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