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Ingredient
Top 5 dishes made from tspn salt/to taste
1 . Moti Pulao🍲😋
Moti Pulao🍲😋
#MeatyEid
Ye pulao main ny last bari eid py ist time try kiya tha or sbko boht psnd aya tha wo wala b mere cookpad kitchen me hy😍 sbki demand py is eid py dobara very chip chip kind of pulao you gonna love it😋❤
Ingredient
1/2 kg
beef ki gody wali hadiyan
1
onion
1 inch
ginger
1
bay leaf
10-12
kali mirchen
1/2
tspn zeera
1/2
tspn salt
9-10 cup
pani
1/2 kg
beef qeema
1 tsp
gram masala powder
1/2 cup
hara dhania chopped
1/2 cup
oil
1 tbs
ginger garlic paste
1-2
darcheeni sticks
1/2 tsp
zeera
1/2 tsp
kali mirch sabat
1 tsp
saunf crushed
5
cloves
1 cup
dahi whisked
3 cup
rice soaked
5 cup
yakhni
3-4
silver pepper
Cooking instructions
* Step 1
Yakhni ke liye pani me sb ajza dal kar 2 ghnty pkayen or chaan kar rakh lein
* Step 2
Kofty ke liye chopper me qeema or sary ajza mila lein pees lein or 1 tsp sy 60 small balls bana lein oil me fry kar ke rakh lein
* Step 3
Pulao ke liye oil me piaz fry karein ginger garlic paste dal dein sary gram msaly dal kar fry karein dahi dal dein pkayen
* Step 4
Phr yakhni dal kar chawal nmak or hari mirchen dal kar dum dein
* Step 5
Kofty or fried onions dal kar 5 minute or dum dein
* Step 6
Dish out karein kofty py silver paper lagakar garnish karein
* Step 7
Salad or raita ke sath serve karein
Note: if there is a photo you can click to enlarge it
2 . Beef Shinwari Karahi🍲😋
Beef Shinwari Karahi🍲😋
#MeatyEid
Shinwari krahi is my family's favourite specially in post eid days😍when I have to make a quick and yummy recipe of meat I preffer shinwari becuase it takes few ingredinets and tastes just awesome everytime.Very light and very lip smacking😋
Ingredient
1 kg
beef
3/4 cup
oil
2 cups
water
4-5
big tomatoes
5-6
hari mirchen
1 tbs
ginger julian cut
Cooking instructions
* Step 1
Karahi me beef dal lein or pani garlic paste dal mr mix karein or low flame py cover kar ke cook karein
* Step 2
Meat gal jaye or gravy dry ho jaye to oil dal dein nmak kali mirch zeera dal kar mix karein
* Step 3
Tamater ko 4 slice me ya half cut lagake dal dein or 5 minute low flame py cook karein
* Step 4
Chilka utar jaye to phenk dein or chmach sy mash kar gravy bana lein hari mirchen b cut lagakar dal dein
* Step 5
Achy sy bhun jaye oil chor dy to gram msala dal dein or flame off kar dein
* Step 6
Dish out kar adrak sy garnish karein salad raita naan ya chapati ke sath serve karein
Note: if there is a photo you can click to enlarge it
3 . Mutton Cheese Burgers with mayo chilli dip🍔😋
Mutton Cheese Burgers with mayo chilli dip🍔😋
#MeatyEid
My younger sis asked "freezer me gosht khtam ho rha hy burgers kb bnao g?"😕 To main ny socha bat to such hy mgar😅 burgers hmary ghr me to sb ke favourite hain or wo b homemade😇 mere abu g beef ni khaty is liye mutton sy banayein ap beef sy b bana skty hain very simple or easy recipe sy banayein hain Q ke garmi boht hy😤or spicy dip b bnai hy Ayen recipe dekhty hain
Ingredient
750 grams
mutton mine
1
egg
half
cup mayo
1 pinch
salt
1/2
lemon
Cooking instructions
* Step 1
Mutton qeema chopper me dal lein or sary ajza dal kar achy sy pees lein 1 ghnta frij me rakh dein
* Step 2
Pan me oil gram karein or qeema hath me ly kar kbab bana lein or shallow fry kar lein
* Step 3
Bowl me mayo chilli garlic sauce salt black pepper or lemon juice dal kar mix karein dip ready hy
* Step 4
Burger buns ko tawy py toast kar lein or butter spread kar lein salad ka ptta rakhen kbab rakhen kheera or tmater ke slices rakhen cheese slice rakhen or burger ready kar lein sary
* Step 5
Dip ke sath serve karein
Note: if there is a photo you can click to enlarge it
4 . Crumbed Mutton Chops😋
Crumbed Mutton Chops😋
#MeatyEid
it's a meaty eid special😍 My dad and whole family want me to make for them on every bakra eid again and again.I made these crispy crumbed chops on my nephew's demand again😊 He was like "khala.....like👍" yes if he likes any of my dish he reacts with LIKE👍makes a thumbs up for me😂😘😍
Ingredient
700 grams
mutton chops
2 cup
pani
1/2
tspn ajwain
2
eggs
Cooking instructions
* Step 1
Chops ko thora flat kar lein 2 cup pani me chops dal dein brtan khula lein
* Step 2
Ab is me ginger garlic paste soya sauce sirka kutti kali mirch kuti lal mirch ajwain nmak dal kar mix kar lein low flame py 30 sy 35 minute ya tender hony take pkayen gravy dry ho jaye
* Step 3
1 bowl me bread crumbs dal lein pinch of salt b dal lein
* Step 4
Dusry bowl me 2 andy phent lein chany ka powder mix karein or chops me dal kar mix karein
* Step 5
Oil gram karein or chops ko bread crumbs me achy sy coat kar ke deep fry kar lein
* Step 6
Golden ho jayen to kitchen towel py nikal lein serving platter me rakhen ketchup ke sath enjoy karein
Note: if there is a photo you can click to enlarge it
5 . Aloo qeema Platter😋🍛
Aloo qeema Platter😋🍛
#MeatyEid
Aloo qeema is my all time favourite dish.I love to have it with chapati naan paratha or rice.I made a platter for me with my fav alu qeema boiled rice and mint raita along with lasury ka achar and 1 bunch of grapes😋
Ingredient
half
kg mutton qeema
half
cup dahi
half
cup oil
1 stick
darcheeni
8-10
kali mirch
3
cloves
half
tspn haldi powder
1 cup
boiled rice
Cooking instructions
* Step 1
Oil me sabat gram msala fry kar ke piaz fry karein ginger garlic paste dal kar fry karein or qeema dal dein
* Step 2
Color change ho jaye to tmater dahi nmak mirch haldi dhnia dal kar 10 minute low flame py cover kar ke cook karein
* Step 3
Ab aloo dal dein or 7 sy 8 minute mzid cook karein alu gal jayen or oil nikal eye to pisa gram msala dal dein
* Step 4
Hari mirchen dhania adrak dal ke serve karein
* Step 5
Platter me boil rice rakhen ali qeema or mint raita serve karein lasury ka achar or grapes rakhen or enjoy karein
Note: if there is a photo you can click to enlarge it
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