Easy Palestinian 🇵🇸 Manakesh

Name: How to cook Easy Palestinian 🇵🇸 Manakesh - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-6 servings
Cuisine: Us

Introduce

Chef :

Aya

Easy Palestinian 🇵🇸 Manakesh

I remember the first time trying them with a cup of Mint Tea over my Palestinian friends house. It was the perfect combo and complemented the rest of the breakfast. I added fetta for the love of cheese. You can easily make it and serve it as your breakfast or Brunch highlight. This has been all gone 😋

Ingredient

Food ration :

4-6 servings

Cooking time :

1 hr 30 min

5 cups

flour

1 cup

warm water

2 tbs

yogurt

tsb salt

tsb yeast

1 tbs

Sugar

3 tbs

olive oil

6 tbs

Palestinian Zaatar

1 cup

fetta cheese (optional)

Cooking instructions

* Step 1

First, preheat your oven to 400. Add the sugar, warm water, and yeast. Leave for 5 min to activate. In a mixer add you flour, salt, yogurt, and yeast mixture. Mix until dough is formed together and a little sticky. Leave for one hour to rest.

* Step 2

Second, take the dough out and with your hands spread in a greased baking sheet pan. Add your olive oil first, then fetta cheese (optional), and lastly the zaatar. Bake in over for 30-35 min. Enjoy 😋