Home rice BHEL puffed rice appetizer!

BHEL puffed rice appetizer!

Introduce

Chef :

Priyanka Pachhapur

BHEL puffed rice appetizer!

Ingredient

Food ration :

4 people

Cooking time :

30 mins
2 cups

Puffed rice

2 tbsp

Cooking oil

1 tsp

jeera

3 sprigs

Cilantro

Cooking instructions

* Step 1

Heat oil in a pan when it’s hot add peanuts and mustard seeds let them become crysp.

* Step 2

Add curry leaves, slit green chillies and add turmeric now add puffed rice. Let it mix thoroughly. Turn off the gas.

* Step 3

Next add salt and confectioner sugar.

* Step 4

Let it cool down now add finely chopped onions and tomatoes.

* Step 5

Sprinkle with cilantro on top of it. Now enjoy the BHEL the appetizer.

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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