Home Mango Chatpata Ripe Mango Raita
Chatpata Ripe Mango Raita favourite

Chatpata Ripe Mango Raita

Introduce

Chef :

Ela Grover

Chatpata Ripe Mango Raita

#myfirstrecipe

Ingredient

1

Ripe mango chopped

2 cups

curd

1

medium onion finely chopped

1

green chilli finely chopped

1 tablespoon

grated coconut

1 teaspoon

sugar

1/2 teaspoon

mustard seeds

1/2 teaspoon

red chillies powder

1 teaspoon

salt

1 pinch

asafoetida

few

curry leaves finely chopped

Cooking instructions

* Step 1

Take curd in a bowl, add sugar and salt and mix properly. Now add chopped mango and grated coconut, mix well.

* Step 2

Heat oil in a wok, add asafoetida and mustard seeds, when splutter add chopped onion and green chilli. Fry for a minute, then add red chilli powder and switch off the gas.

* Step 3

Transfer oil mixture (tadka) in curd bowl and mix it. Decorate with curry leaves and mango slices. Serve and enjoy the taste with family and friends.

Note: if there is a photo you can click to enlarge it

Tag

Mango Mango Ripe mango chopped curd Medium Onion -Finely chopped Green chilli finely chopped grated coconut Sugar mustard seeds red chillies powder Salt Asafoetida curry leaves finely chopped

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