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Ingredient
Ramadan Iftar Special Chana Chaat
Introduce
Chef :
Sajida Perveen 786Ramadan Iftar Special Chana Chaat
#joy
Chana chaat is the Desi version of a salad. The base is chickpeas or chana with onions, tomatoes, green chilies and coriander as the supporting characters finished off with chaat masala and lemon juice for that necessary spice and khataaz
Ingredient
Food ration :
8 personCooking time :
15 minutes
500 g
Boiled Black Chanay
1-2 tbsp
Mint leaves
1 tsp
Ginger chopped
2 tbsp
Coriander Leaves
Half
lemon juice
1/2 tsp
Red Chili Powder
1/2 tsp
Black Salt
1 tbsp
Cumin Seed Roasted
1 tbsp
Chaat Masala
1 tsp
Mustard Oil
Cooking instructions
* Step 1
Take a bowl put boiled chanay in it. Add all ingredients onion, tomato, green chilli, coriander leaves,mint leaves
* Step 2
Potato,ginger,salt, black pepper,red chilli, lemon juice,chaat masala,roasted zeera powder, mustard oil
* Step 3
& mix together.
Special Chaana Chaart is ready
Note: if there is a photo you can click to enlarge it
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