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Salty spicy lassi with sabja seeds
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Chef :
Rita Mehta ( Executive chef )Salty spicy lassi with sabja seeds
I tried and it came out very tasty
Cooking instructions
* Step 1
Beat curd with onion,chilli,curry leaves and salt grind coarsely add water as u want the consistency
* Step 2
Add ice cubes. At the time of serving add 1 tbs sabja seeds and pour lassi on it. If sabja seeds are balance do not worry we can use in any soft refreshing drink or eat as it is or with milkshake
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