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Ingredient
Bacon 🥓 Wrapped BBQ 🍖 Jalapeño Poppers
Introduce
Ingredient
1/2 cup
shredded cheddar cheese
1/2 cup
bbq sauce (your favorite!)
8 slices
Bacon, uncooked
1/4 cup
Bbq sauce
1/8 teaspoon
black pepper
1/2 teaspoon
Garlic powder
Cooking instructions
* Step 1
In a bowl mix together your shredded cheddar cheese and bbq sauce, set bowl to the side.......
* Step 2
Rinse your jalapeño peppers in cold water, dry with paper towels and place on a plate.....
* Step 3
With a pair of disposable gloves 🧤 cut jalapeño peppers in half, take out seeds and discard seeds, continue until all jalapeños are seeded........discard used gloves.....
* Step 4
Filled each half of your jalapeño pepper with the cheese / bbq sauce mixture and place each half on a large baking sheet......
* Step 5
Take your 8 slices of bacon 🥓 and lay on a plate......
* Step 6
Carefully wrap 1 slice of bacon around each jalapeño half, continue until all peppers are wrapped with slices of bacon 🥓......
* Step 7
Bake in a preheated 400 degree oven for 20 minutes, or until bacon is nice and crispy to your liking !!!!.......
* Step 8
Meanwhile in a separate bowl mix together your bbq sauce, black pepper and garlic powder, set bowl to the side.....
* Step 9
Remove jalapeños from oven and baste with your reserved bbq / garlic powder sauce, making sure you coat each bacon / jalapeño fully with sauce.....
* Step 10
Place jalapeños back into oven for about 10 more minutes, or until bbq sauce has caramelized......Remove from oven, let cool for a few minutes, serve and enjoy 😉!
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