Home
Ingredient
Tortilla Espanola, Chorizo red pepper riff (TAPAS)
Introduce
Ingredient
Food ration :
6 servingsCooking time :
20 mins
2 tbsp
milk
1 clove
garlic
1 1/2 tbsp
diced chorizo
Cooking instructions
* Step 1
heat pan to med-high and prep all ingredients
* Step 2
sauté potatoes few minutes then add onions, garlic
* Step 3
lower heat and allow mixture to cook for another few while mixing eggs
* Step 4
Add bell pepper, Chorizo and egg mix then pull 'n tilt eggs around then let cook for a few
* Step 5
get plate large enough to cover pan, drizzle EVOO around circumference of tortilla and slightly separate so tortilla slides around easily
* Step 6
place plate over pan and FLIP!... slide raw bottom back into pan and cook over heat for 1 min.
* Step 7
place onto serving dish and slice into wedges. Buen Provecho!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic