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Ingredient
Plain vadas
Introduce
Ingredient
Food ration :
4 servingsCooking time :
30 minutes
4 cups
urad dal
To taste
Salt
As needed
Water
4 cups
Oil
Cooking instructions
* Step 1
First wash and soak Dal for three hours or overnight and grind it and keep in a fridge for another three hours
* Step 2
Then tAke out before one hour if u want to deep fry it
* Step 3
Then add oil and once hot make vada as per Ur shape or with the help of little water and plastic sheet u can make vada shape and Dip in hot oil and fry till golden brown
* Step 4
Now it's ready to eat serve hot and enjoy.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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