Carrot Halwa
Cooking instructions
* Step 1
Peel and wash carrots then grate it.now heat milk in a kadahi add grated carrots
* Step 2
Cook it for one hour.stir it well in between.now add sugar mix well
* Step 3
Then add maava cook it until it's water be soaked
* Step 4
Then mix Desi ghee and stir well and dry fruits.Turn off flame.
* Step 5
Carrot halwa is ready to eat.🙂😊
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more