Home Dish Pasta jollof

Pasta jollof

Introduce

Chef :

Mrs Maimuna Liman

Pasta jollof

Ingredient

Cooking instructions

* Step 1

Cut onions,grind half with pepper n garlic den put d other half into a pot n add oil,stir fry it den add ur grinded onions n pepper,fry dem all together n add water.

* Step 2

Wash ur dry fish with hot water n remove d dirts,put it inside dat pot,add ur seasonings n spices n allow d fish to become soft.

* Step 3

Then add ur pasta n allow it to cook till it become soft.

Note: if there is a photo you can click to enlarge it

Tag

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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