Club paratha
Introduce
Chef :
Mukti Sahay
Club paratha
#5greatbowlsoffire
#fusionweek
Ingredient
Food ration :
2 servings
Cooking time :
30 mins
Cooking instructions
* Step 1
Heat one tbsp oil in a pan.
* Step 2
Add 1 tbsp onion and saute for one mins.
* Step 3
Add carrot,,green chilli and mix well.
* Step 4
Add boiled and mashed potato and mix well
* Step 5
Now add salt and soy sauce and turn off the flame.
* Step 7
Now again heat one tbsp oil in a pan.
* Step 8
Break the eggs and mixed onion,green chilli,coriander leaves and salt and mix well
* Step 9
Add egg mixture and make the omelette in slow flame
* Step 11
Now omelette is ready for stuffing
* Step 12
Take a large bowl add grated paneer,onion,green chilli,salt and coriander leaves and mix well
* Step 13
Now paneer stuffing is ready
* Step 15
Take one chapati spread tomato sauce and add carrot and potato mixture and cover with other chapati.
* Step 16
Now spread tomato sauce and add omelette stuffing and cover with chapati.
* Step 17
Now spread tomato sauce and add paneer stuffing and cover with other chapati.
* Step 18
Grease the pan with butter and place the stuffed chapati.
* Step 19
Applying butter both the sides,cook in a low flame till crispy.
* Step 21
Club paratha is ready,serve hot
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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