Home Dish Spinach Tofu soup

Spinach Tofu soup

Introduce

Chef :

Janahvi Kulkarni

Spinach Tofu soup

#ebook post 21

Ingredient

Food ration :

2 servings

Cooking time :

20minutes
1/2 cup

Tofu pieces

1/2 tsp

Salt

20 gram

Butter

200 ml

Water

Cooking instructions

* Step 1

Qkeep all ingredients ready, butter roast tofus keep it aside.

* Step 2

Blanch and make juice of spinach and filter juice using strainer. Mix corn flour.

* Step 3

Heat butter in pan add spinach juice mixed with corn flour add salt, pepper, once it boils turn off and add tofu pieces in it. Spinach tofu soup ready.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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