Chilli egg
Ingredient
Food ration :
2 servings
Cooking time :
30 minutes
Cooking instructions
* Step 1
Heat oil in a pan. Mix flour, salt, pepper with little water to make a batter, dip egg in the batter and fry and keep aside
* Step 2
In the same oil add garlic, saute it, then add onion and capsicum and saute it.
* Step 3
Add all the 3 sauces, salt, sugar, black pepper powder and mix properly. Bring it to boil.
* Step 4
Then make cornflour slurry by adding water with cornflour and add in the gravy to thicken it.
* Step 5
Add the fried eggs, mix well and serve.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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