Home Dish Vegetable fried rice

Vegetable fried rice

Introduce

Chef :

Sonila Das

Vegetable fried rice

#boxweek12

Ingredient

Food ration :

2 servings

Cooking time :

30 minutes
As per taste

Salt

3 tbsp

oil

Cooking instructions

* Step 1

In a bowl soak rice for 15 minutes.

* Step 2

In a vessel add water, 1tbsp oil, and salt, let the water boil, then add rice, allow the rice to cook completely, drain water and let it cool.

* Step 3

In a pan add 2 tbsp oil, add chopped onion, saute it, then add chopped carrot, beans, and capsicum and stir fry the vegetables.

* Step 4

Then add cooked rice, salt, and black pepper and mix properly. Enjoy fried rice with chili chicken or Manchurian or any gravy of your choice.
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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