Home Dish Lamb biryani

Lamb biryani

Introduce

Chef :

Maman Jaafar( Khairan )

Lamb biryani

By Maman jaafar(khairan)

Ingredient

stick

Cinnamon

leaves

Coriander

Cooking instructions

* Step 1

Da farko zaki jika rice dinki a ruwa for 30mn After 30mn ki dora ruwa akan wuta ki zuba oil,cardamom seeds,funnel seeds,cloves,cinnamon stick,inda ya tafasa ki zuba rice dinki a ciki ki barshi for 3 to 5mn kamar de zaki parboiled rice seki tsane ki ajiye gefe

* Step 2

Kiyi marinated din meat dinki da ginger, garlic, onion, pepper, maggi,lemon juice,for best result anaso ayi marinated din meat for overnight ko kuma at least for 3h

* Step 3

Ki dora oil kizuba onions ki soya har se yayi brown seki rage onion din kadan a gefe ki kuma rage oil din

* Step 4

Seki zuba marinated meat dinki,kisa potatoes, da tomatoes,spring onion kiyi stir fry for 5mn in low heat

* Step 5

Sekisa su spices dinki kisa maggi,peper, yoghurt da ruwan kadan ki barshi ya nuna in low heat har sekigan meat dinki da potatoes su nuna,sana zakigan oil a kansa

* Step 6

Seki rage sauce dinki ki zuba parboiled rice dinki seki dawko sawra sauce din ki zuba a kanshi

* Step 7

Kisa sawra brown onions dinki,ki yanka coriander leaves akansa,Enjoy!
Image step 7

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