Home Dish Salmon with Sweetcorn and crackers

Salmon with Sweetcorn and crackers

Introduce

Chef :

Amazing Lady ( Grace)

Salmon with Sweetcorn and crackers

A low-fat, calorie burner lunch! I am trying to lose some weight, but hate being Hungary, this sorts both! #Fatburner, #nocooking!

Cooking instructions

* Step 1

Open tin(s) of Salmon into a bowl.(can use no-drain Tuna if preferred!) break into small pieces with a fork
Image step 1

* Step 2

Drain the Sweetcorn, add to the fish and mix.
Image step 2

* Step 3

Spread the low- fat spread, (can use butter or Flora or anything), onto one cracker, then sandwich with a second.. make about 4-5 stacks per person.
Image step 3

* Step 4

Add Tomatoes or pickles of choice, enjoy!
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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